Kiko Goat Origin, Facts, Weight, Size, Lifespan

Kiko goat is a meat goat breed originated from New Zealand. They are named after the purpose they are raised for. Their muscular, well-developed body is used for meat purposes. The word “Kiko” is a Maori word that means meat or flesh. They are raised for commercial purposes. Their meat is sold in the market at high rates. In 1980, two men named Garrick and Anne Batten developed this breed for the first time in the northern South Island. The imported goat bucks were bred with the local feral goats to develop the Kiko goat breed. In 1990, this breed was exported to the United States.

    Kiko Goat Origin

    In the year 1970, the Kiko goat breed was first developed in New Zealand. The parent breeds of Kiko breed were bred on an intention to obtain a goat who can mature quickly, does not require much care, and produce large carcasses. The local feral goats in thousands of numbers are bred with imported dairy goats to obtain kiki breeds. Kiki goats are meaty, parasite resistant, disease-resistant, and fastest-growing animals. No special diet or feed is required; no extra care or assistance is required with kidding. In 1986, the Kiko goat breed faced the toughest survival time, and in 1990, these goats were first imported to the United States.

    Kiko Goat Origin, Facts, Weight, Size, Lifespan

    Kiko Goat Facts

    Kiko goats are mainly raised for commercial purposes. They are heavy by weight, and their body is
    meaty. They are usually white in colour, and other colours may also be available but rare. Their body develops long fur coats in the cold climatic conditions. Their horns are gently twisted. They are sometimes raised as pets because of their easy-going nature. They also do not require extra care which adds points to their personality. No proper feed is required with extra supplements. These goats also produce quality milk. For up to 5 months of lactation, they produce milk for their lambs.

    Kiko Goat Weight

    The average weight of a Kiko goat is about 250 to 300 pounds. This is the weight range of bucks whereas Kiko does usually weigh around 100 to 150 pounds which is less than the weight of bucks. The Kiko goats are mainly bred and raised for the commercial purposes of meat production. They easily put on weight on an almost daily basis. They easily convert their feed to muscle fat. The lambs are born with average body frame and with average weight, but later on, they put on weight on a daily basis and become muscular. On average, they put on 300 grams of weight each day.

    Kiko Goat Size

    Kiko goats are medium-sized goats. They have a medium body frame and are muscular. They are muscular and actively put on weight. Their body is compact and hard to touch. The average weight falls in the range of 100 to 300 pounds. They are mainly raised in bulk. The kids are also born with average size and with age, they develop their body and bones modifying the size and looks. They do not require supplemental food; instead, they feed themselves with natural mother’s milk and food. They are fast-growing animals and become mature earlier than other market competitive breeds.

    Kiko Goat Lifespan

    Kiko goats live on an average of 8 to 12 years. They have a fast growth rate. They become mature within the first year of their age. After three years of their life, they can serve meat. They are slaughtered for their meat that is sold in the market at high rates. They can pay back double or triple the money spent on their purchase. Throughout their life, they do not require any special attention and special care. They are easy-going and can live in harmony with people. Sometimes they are kept for as a pet. After completing their lifespan, they can either die their natural death or be slaughtered for their meat.

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